Campaign for Better Silage is a new initiative offering advice to dairy farmers on how to navigate the inevitable grassland challenges 2023 will bring, as well as best practice guidance to ensure maximum production on every farm.
Livestock farmers who experience common grass silage problems of heating, clamp slippage and mycotoxins, should reassess silage-making techniques.
With potentially £35,000-£40,000 (€41,000-€47,000) worth of silage in a 1,000 tonne clamp, isn’t it worth giving it the best possible preservation?
Good maize starts with good preparation. Shropshire farmer Mark Fitton explains his approach.
Ensuring grass is cut at the right time to achieve the desired silage quality is paramount and leaving it late will result in a reduction in sugars, protein and digestibility.
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