Leading forage preservation and animal nutrition business, Volac, has expanded its silage additive commercial team in Scotland and Northern England, and Central and Eastern England, with the appointment of two new Technical Business Managers.
New Technical Business Manager for Scotland and Northern England
Responsible for merchant support and on-farm technical sales for the Ecosyl additive range plus related products for the whole of Scotland and Northern England, Freya Webber brings seven years’ experience in the livestock sector, having previously worked in veterinary diagnostics.
Originally from a farming community in the far north of Scotland but now based between Glasgow and Edinburgh, Freya also holds a BSc in Animal Biology.
In her most recent role as an operations manager, Freya gained wide-ranging experience – including technical support, identifying and developing new opportunities, staff and distributor training, and maintenance of ISO accreditation. Prior to this, Freya began as a scientist developing lateral flow diagnostic tests, before gaining wider commercial experience.
Freya says: “The role at Volac is an exciting opportunity in the area of animal nutrition, which I’m passionate about. With a growing population, food security, animal health, human health and environmental health are all interlinked. Volac products play a key part in this, supported by strong scientific data, dedicated R and D facilities and a network of skilled individuals. I’m delighted to have joined the team.
“I am excited to reconnect with existing Volac customers, as well as develop new customer relationships, and bring Volac’s long-standing products and new ones to the market, and hope to soon be recognised as a friendly, familiar face in the industry.”
New Technical Business Manager for Central and Eastern England
Responsible for merchant support and on-farm technical sales for the Ecosyl additive range plus related products for Central and Eastern England, Norfolk-based Amanda Clements brings 18 years’ experience of working in the livestock sector.
With a BSc in International Agriculture, specialising in dairy nutrition, Amanda’s most recent role was as a regional sales manager for a company heavily involved in ruminant minerals and vitamins, but which also sold silage inoculants and yeast for dairy and beef cattle.
Prior to this, Amanda’s career was based around dairy genetics, while her earlier working life saw her lecturing at agricultural college. However, Amanda combines her technical knowledge with practical experience, having also worked on farms and milked cows. Outside of work, Amanda has a handful of Jersey cows of her own, plus a small flock of pedigree sheep which she enjoys showing and selling at premium sales.
I joined Volac because I’m passionate about agriculture efficiency with a particular focus on ruminants,” explains Amanda. “I believe farm efficiency is the future. Volac’s product range promotes efficiency and can help maximise animal performance. Volac has real time data and products that are backed up by trials. Being at a leading company that has its own labs as well as heavily investing in R and D appeals to me.
“I will be covering the Central and Eastern region of the UK for Volac. In my previous role I covered a lot of miles, so I’m sure I will be a familiar face on farms.”
Strengthening Support for Farmers Across the UK
The addition of Freya Webber and Amanda Clements to the Volac technical team highlights the company’s ongoing commitment to supporting merchants and farmers with practical advice and scientifically backed solutions. Both Freya and Amanda bring extensive experience and a shared passion for animal nutrition and farming efficiency, ensuring that customers continue to receive expert guidance and innovative products.
By expanding its technical business team, Volac is further enhancing its ability to provide the personalised support and trusted solutions that farmers have relied on for years. These appointments underline Volac’s dedication to helping its customers maximise animal performance and achieve greater efficiency in an ever-evolving agricultural landscape.